PRIVATE PARTIES

Beverages are typically served a la carte, and single tab is run under the party host.  Most hosts elect to provide an open bar time period and/or provide their guests with drink tickets for redemption with their server/s.  At any time the host may request a tab in order to monitor the bar total as it accumulates.  Beverages from the soda fountain are $3 each, specialty non-alcoholic beverages range from $5 – $9 and alcoholic beverages from the bar range from $6 – $17.  

Appetizer Courses are typically served buffet style and are available for a per person price, based on the appetizers chosen.  Please view our appetizer menu to select the items you would like quoted.  We are happy to discuss the items that we find are most popular or may be best suited for your guests and occasion.  Should you prefer, we also offer a plated appetizer presentation, served individually to the seated guest as well. 

Entrée Courses are typically served buffet style and are available for a per person price.  Should you prefer, we also offer a plated entree presentation, served individually to the seated guest as well.

• Grilled steak and chicken fajitas with tomatoes peppers, and onions.  Includes warm corn and flour tortillas, rice, beans, pico de gallo, lettuce, sour cream, tortilla chips and salsas; $24/person.
• Grilled steak, shrimp and chicken fajitas with tomatoes peppers, and onions.  Includes warm corn and flour tortillas, rice, beans, pico de gallo, lettuce, sour cream, tortilla chips and salsas; $26/person.
• Grilled steak, shrimp, chicken, chorizo and pineapple (Carnaval) fajitas with tomatoes peppers, and onions.  Includes warm corn and flour tortillas, rice, beans, pico de gallo, lettuce, sour cream, tortilla chips and salsas; $28/person.
• Enchilada Bar – Choose from our selection of enchiladas, one, two or three different varieties and we will provide you with a per person price (allowing three enchiladas per person).  Includes lettuce, pico de gallo, rice, beans, chips and salsas; $17 – $19/person.
• Quesadilla Bar – Grilled steak, chicken, carnitas, chorizo, shrimp
•  and/or vegetable fajitas.  Includes chips, salsas, sour cream, queso, and guacamole; Steak and chicken $16, Vegetable $15/person.
• Taco Bar – Portioned to allow three (3) – six inch tacos per person, choose your favorite protein or a combination of proteins.  Then choose your taco style… either the Mexi-way style or the Gringo-way style.  

 Quesabirria de Res W/Consome $19 / person
 Grilled Chicken $16 / person
Grilled Steak $20 / person
Carnitas $18 / person
Al Pastor $19 / person
Shrimp $19 / person
Chorizo $19 / person

Mexi-Way – Served with corn tortillas, salsa, cilantro, onions, and limes.
Gringo-Way – Served with flour or corn tortillas, sour cream, lettuce and pico de gallo.

Desserts are typically individually plated and served buffet style for individuals to select and taste accordingly, with the exception of our house made Churros, which we serve in batches sized to fit your party.  Should you prefer, we also offer a plated dessert presentation, served individually to the seated guest as well.  Please speak to us for pricing.

• Tres Leches – Our house made three milks cake is available in both traditional and chocolate.  Buffet size servings are cut and plated (3”x3”x1.5”) so your guests can try one or both varieties of this Mexican favorite; $5 per serving.
• ChocoFlan – Our house made Chocoflan is the best of two worlds, Flan and Chocolate Cake. Drizzled with Cajeta & fresh strawberries. Buffet size servings are cut and plated 3″x3″ of this Family favorite; $6 per serving.
• Churros – Our house made churros are served hot in batches and covered in cinnamon sugar.  Includes chocolate sauce for dipping.  Sized to allow three churros per person; $5/serving.

A La Carte desserts are also available from our menu price and can be selected in any quantity for buffet plating and presentation. $9/serving.